Soy Glazed Chestnut

Name: Soy Glazed Chestnut
Ingredients: 1/2 pound soybeans; 800g sugar; 1 tablespoon water

1
1/2 pound soybeans
2
800g sugar
3
1 tablespoon water

Ingredients

1
1/2 pound soybeans
2
800g sugar
3
1 tablespoon water

Directions

1
Soak soybeans in water overnight
2
Remove skins and simmer until tender
3
Blend cooked soybeans with sugar, water, and a pinch of salt to form a dough-like consistency
4
Add 1/2 teaspoon vanilla extract and 1 teaspoon almond essence
5
Shape into flattened spheres resembling chestnuts and coat with a light mixture of soy glaze
6
Wrap in parchment paper if desired

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