Basic Pastry Dough for Sweet Crepes

Name: Basic Pastry Dough for Sweet Crepes
Ingredients: 1 1/4 cups all-purpose flour; 2 tablespoons sugar; a pinch of salt; 3 eggs; 1 1/2 cups milk; 2 tablespoons melted butter

1
1 1/4 cups all-purpose flour
2
2 tablespoons sugar
3
a pinch of salt
4
3 eggs
5
1 1/2 cups milk
6
2 tablespoons melted butter

Ingredients

1
1 1/4 cups all-purpose flour
2
2 tablespoons sugar
3
a pinch of salt
4
3 eggs
5
1 1/2 cups milk
6
2 tablespoons melted butter

Directions

1
Combine all ingredients in a blender or food processor and mix until smooth
2
Let the dough rest for at least 1 hour to achieve perfect crepes

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