Minestrone

Name: Minestrone
Yield: 8
Ingredients: 2 medium onions, finely chopped; 8 cups vegetable broth; 3 medium potatoes, cut into cubes; 1/2 cup small pasta for soup; 4 cups fresh spinach leaves; 2 tablespoons chopped parsley; 1/2 tablespoon chopped cilantro; 1/4 teaspoon paprika; 1/4 teaspoon black pepper; 2 slices of bacon; 250 grams smoked sausage, sliced; 1 clove garlic, minced; Salt to taste

1
2 medium onions, finely chopped
2
8 cups vegetable broth
3
3 medium potatoes, cut into cubes
4
1/2 cup small pasta for soup
5
4 cups fresh spinach leaves
6
2 tablespoons chopped parsley
7
1/2 tablespoon chopped cilantro
8
1/4 teaspoon paprika
9
1/4 teaspoon black pepper
10
2 slices of bacon
11
250 grams smoked sausage, sliced
12
1 clove garlic, minced
13
Salt to taste

Ingredients

1
2 medium onions, finely chopped
2
8 cups vegetable broth
3
3 medium potatoes, cut into cubes
4
1/2 cup small pasta for soup
5
4 cups fresh spinach leaves
6
2 tablespoons chopped parsley
7
1/2 tablespoon chopped cilantro
8
1/4 teaspoon paprika
9
1/4 teaspoon black pepper
10
2 slices of bacon
11
250 grams smoked sausage, sliced
12
1 clove garlic, minced
13
Salt to taste

Directions

1
Cut the bacon into strips and fry it with the onion over low heat until golden
2
Add the sliced sausage and cook for 3 minutes
3
Add the vegetable broth, parsley, cilantro, garlic, paprika, black pepper, salt, and potatoes
4
Cover and simmer for 10 minutes
5
Add the pasta and simmer for an additional 6 minutes
6
Add the spinach and continue cooking until the leaves wilt
7
Check the seasoning.