Mini Beef and Jalapeño Popsicles

Name: Mini Beef and Jalapeño Popsicles
Yield: 20
Ingredients: 3/4 cup of mayonnaise; 1/2 cup of pickled red onion, thinly sliced; 1/3 cups of jalapeño jelly; 20 slices of beef; 20 small round crackers; 1 large cucumber; Salt to taste; Additional Palate Skewers

1
3/4 cup of mayonnaise
2
1/2 cup of pickled red onion, thinly sliced
3
1/3 cups of jalapeño jelly
4
20 slices of beef
5
20 small round crackers
6
1 large cucumber
7
Salt to taste
8
Additional Palate Skewers

Ingredients

1
3/4 cup of mayonnaise
2
1/2 cup of pickled red onion, thinly sliced
3
1/3 cups of jalapeño jelly
4
20 slices of beef
5
20 small round crackers
6
1 large cucumber
7
Salt to taste
8
Additional Palate Skewers

Directions

1
Slice the cucumber into thin rounds and sprinkle with salt. Reserve
2
Cut the crackers in half and spread mayonnaise on one side
3
Assemble by placing a slice of beef, a round of cucumber, and a dollop of jalapeño jelly onto each cracker
4
Distribute the popsicles, closing them, and secure with skewers
5
Decorate with thinly sliced pickled red onion and serve immediately.

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