Half kilogram of white millet grain
Six cups of water
One cup of sugar
Two cups of coconut milk
Half kilogram of white millet grain
Six cups of water
One cup of sugar
Two cups of coconut milk
Soak the millet grains in water for a day or two
Drain and place the soaked millet in a pressure cooker with six cups of water and sugar
Cook for one hour
Add coconut milk and let it simmer
Serve warm, cold, or at room temperature, sprinkled with cinnamon
