Chocolate Mousse

Name: Chocolate Mousse
Ingredients: 12 large egg yolks; 250g bittersweet chocolate, melted; Sugar; 12 whipped egg whites; Shredded dark chocolate

1
12 large egg yolks
2
250g bittersweet chocolate, melted
3
Sugar
4
12 whipped egg whites
5
Shredded dark chocolate

Ingredients

1
12 large egg yolks
2
250g bittersweet chocolate, melted
3
Sugar
4
12 whipped egg whites
5
Shredded dark chocolate

Directions

1
Beat the 12 large egg yolks well and mix with 250g of melted bittersweet chocolate and a pinch of sugar
2
Fold in the 12 whipped egg whites gently using a spatula, until stiff peaks form
3
Finish with shredded dark chocolate (use a vegetable peeler to make the shreds) and let the mousse chill overnight in the refrigerator before serving.

Make everyone crave it! Share now: