Hard-Boiled Egg

Name: Hard-Boiled Egg
Ingredients: Place the eggs gently into a pot with boiling water, using a spoon. Let them cook on low heat for 8 to 10 minutes. Drain and cover the eggs with cold water. If you're not going to use them immediately, let them sit in the cold water to prevent the whites from darkening.

1
Place the eggs gently into a pot with boiling water, using a spoon. Let them cook on low heat for 8 to 10 minutes. Drain and cover the eggs with cold water. If you're not going to use them immediately, let them sit in the cold water to prevent the whites from darkening.

Ingredients

1
Place the eggs gently into a pot with boiling water, using a spoon. Let them cook on low heat for 8 to 10 minutes. Drain and cover the eggs with cold water. If you're not going to use them immediately, let them sit in the cold water to prevent the whites from darkening.

Directions

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