1 cup of shredded beets
1/3 cup of chopped pecans
2 tablespoons of finely chopped onion
2 tablespoons of lemon juice
12 leaves of arugula
2 sprigs of mint, chopped
1 red bell pepper, seeded and cut into cubes
1 cup of shredded beets
1/3 cup of chopped pecans
2 tablespoons of finely chopped onion
2 tablespoons of lemon juice
12 leaves of arugula
2 sprigs of mint, chopped
1 red bell pepper, seeded and cut into cubes
Mix the beets with the other ingredients, except for the arugula
Place 1 tablespoon of the mixture on each leaf of arugula and fold, forming a package
Serve with tomato slices and radish.
