Food Guide
Paella with Nuts and Prosciutto

Paella with Nuts and Prosciutto

  • 1

    Two-thirds of a cup of mayonnaise

  • 2

    One red onion slice

  • 3

    One cup of cooked prosciutto, cut into cubes

  • 4

    One-quarter of a cup of chopped nuts

  • 5

    One-half teaspoon of mustard

  • 6

    Chopped nuts for garnish

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