Strawberry and Raspberry Mousse Pavlova with Fruit Sauce

Name: Strawberry and Raspberry Mousse Pavlova with Fruit Sauce
Yield: 6
Ingredients: 4 tablespoons of honey; 300g mascarpone cheese; 300g strawberries; 180g mini marshmallows; Fruit sauce; 1 cup of raspberry; 1 cup of strawberry; 1 cup of blackberry; 1 cup of cranberry; 2 cups of water; Lemon juice

1
4 tablespoons of honey
2
300g mascarpone cheese
3
300g strawberries
4
180g mini marshmallows
5
Fruit sauce
6
1 cup of raspberry
7
1 cup of strawberry
8
1 cup of blackberry
9
1 cup of cranberry
10
2 cups of water
11
Lemon juice

Ingredients

1
4 tablespoons of honey
2
300g mascarpone cheese
3
300g strawberries
4
180g mini marshmallows
5
Fruit sauce
6
1 cup of raspberry
7
1 cup of strawberry
8
1 cup of blackberry
9
1 cup of cranberry
10
2 cups of water
11
Lemon juice

Directions

1
1
2
Mix honey and mascarpone, refrigerate
3
2
4
Slice strawberries and reserve
5
Fruit sauce
6
3
7
Combine all ingredients and cook over low heat until thickened
8
4
9
Turn off the heat and let it cool
10
Assembly
11
5
12
In individual serving dishes, layer two spoons of mousse, followed by fruit sauce and sliced strawberries
13
Finally, garnish with mint.