2 cups peanut butter
1 cup Karo
3 cups torrified and shelled peanuts
1/2 teaspoon baking soda
Butter (for greasing)
2 cups peanut butter
1 cup Karo
3 cups torrified and shelled peanuts
1/2 teaspoon baking soda
Butter (for greasing)
Combine in a saucepan the peanut butter, Karo, and peanuts
Heat over low heat, stirring occasionally, until dark caramel color forms
Remove from heat, add baking soda, and mix
Spread on a greased surface, such as a marble countertop
Let cool, then cut into small squares with a damp knife
Yield: approximately 100 pieces
Total caloric value: 5,136 calories.
