Golden Chicken Breast

Name: Golden Chicken Breast
Yield: 2
Ingredients: 1 tablespoon of milk; 1 egg; 1/2 cup of bread crumbs; 1/4 cup of sesame seeds or grated Parmesan cheese; 1 tablespoon of chopped parsley; 1 teaspoon of salt; 1/4 teaspoon of black pepper; 2 chicken breasts, boneless and cut in half; 2 tablespoons of oil; 2 tablespoons of butter or margarine

1
1 tablespoon of milk
2
1 egg
3
1/2 cup of bread crumbs
4
1/4 cup of sesame seeds or grated Parmesan cheese
5
1 tablespoon of chopped parsley
6
1 teaspoon of salt
7
1/4 teaspoon of black pepper
8
2 chicken breasts, boneless and cut in half
9
2 tablespoons of oil
10
2 tablespoons of butter or margarine

Ingredients

1
1 tablespoon of milk
2
1 egg
3
1/2 cup of bread crumbs
4
1/4 cup of sesame seeds or grated Parmesan cheese
5
1 tablespoon of chopped parsley
6
1 teaspoon of salt
7
1/4 teaspoon of black pepper
8
2 chicken breasts, boneless and cut in half
9
2 tablespoons of oil
10
2 tablespoons of butter or margarine

Directions

1
Beat the milk and egg lightly and set aside
2
In a separate part, mix the bread crumbs, sesame seeds, parsley, salt, and black pepper
3
Dip the chicken breast pieces first in the egg mixture and then in the bread crumb mixture
4
Heat the oil and butter or margarine and fry the chicken breasts until golden brown on both sides
5
Serve with rice

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