Half a liter of fresh cream
Three spoons of honey
Finely grated zest of 1 lime
One ripe pear
Three spoons of quince liqueur
For decoration
Chocolate shavings
Half a liter of fresh cream
Three spoons of honey
Finely grated zest of 1 lime
One ripe pear
Three spoons of quince liqueur
For decoration
Chocolate shavings
Whip the cream to chantilly-like consistency
Add the honey and lime zest
Peel the pears, cut into pieces, add the quince liqueur, and mix with the cream
Beat until a creamy consistency is achieved
Serve over poached pears or other fruits
Garnish with chocolate shavings
Serve 4 portions.
