Pear in Cider Sauce

Name: Pear in Cider Sauce
Yield: 6
Ingredients: 1/4 cup of butter; 1/4 cup of grated dark brown sugar; 2 teaspoons of fresh ginger, peeled and grated; 4 firm pears, peeled, cored, and sliced thinly; 1 cinnamon stick

1
1/4 cup of butter
2
1/4 cup of grated dark brown sugar
3
2 teaspoons of fresh ginger, peeled and grated
4
4 firm pears, peeled, cored, and sliced thinly
5
1 cinnamon stick

Ingredients

1
1/4 cup of butter
2
1/4 cup of grated dark brown sugar
3
2 teaspoons of fresh ginger, peeled and grated
4
4 firm pears, peeled, cored, and sliced thinly
5
1 cinnamon stick

Directions

1
Melt the butter in a large skillet over medium heat
2
Add the brown sugar and ginger and stir until the sugar dissolves
3
Add the pears and cinnamon
4
Cook for 6 minutes or until the fruit is tender
5
Serve warm with whipped cream.

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