Baked Cod

Name: Baked Cod
Yield: 2
Ingredients: 2 medium cod fillets; salsa sprigs; green onion; butter; 1 cup yogurt natural; 2 tablespoons chopped green onion; salt to taste; black pepper to taste

1
2 medium cod fillets
2
salsa sprigs
3
green onion
4
butter
5
1 cup yogurt natural
6
2 tablespoons chopped green onion
7
salt to taste
8
black pepper to taste

Ingredients

1
2 medium cod fillets
2
salsa sprigs
3
green onion
4
butter
5
1 cup yogurt natural
6
2 tablespoons chopped green onion
7
salt to taste
8
black pepper to taste

Directions

1
Wash the cod, season with salt and add some salsa and green onion inside each one
2
Place them in a buttered baking dish and top with small pieces of butter
3
Put it in a strong oven (200°C), until they are well cooked
4
Season the yogurt natural with salt and chopped green onion, and cover the cod with this mixture
5
Put it back in the oven just to warm it up
6
Sprinkle with black pepper and serve
7
Serves 2 portions.