Sweet Potato Pizza

Name: Sweet Potato Pizza
Yield: 8
Ingredients: 1 kg of peeled and cooked sweet potato; 4 tablespoons of butter; salt and black pepper; 250g of shredded mozzarella; 3 tomato slices; 1 tablespoon of oregano; salt and black pepper; 1/2 cup of grated Parmesan cheese; 2 tablespoons of olive oil; 1/2 teaspoon of shortening for greasing; 1 tablespoon of breadcrumbs

1
1 kg of peeled and cooked sweet potato
2
4 tablespoons of butter
3
salt and black pepper
4
250g of shredded mozzarella
5
3 tomato slices
6
1 tablespoon of oregano
7
salt and black pepper
8
1/2 cup of grated Parmesan cheese
9
2 tablespoons of olive oil
10
1/2 teaspoon of shortening for greasing
11
1 tablespoon of breadcrumbs

Ingredients

1
1 kg of peeled and cooked sweet potato
2
4 tablespoons of butter
3
salt and black pepper
4
250g of shredded mozzarella
5
3 tomato slices
6
1 tablespoon of oregano
7
salt and black pepper
8
1/2 cup of grated Parmesan cheese
9
2 tablespoons of olive oil
10
1/2 teaspoon of shortening for greasing
11
1 tablespoon of breadcrumbs

Directions

1
Mash the sweet potatoes
2
Mix with butter at room temperature
3
Season to taste
4
Lightly grease and dust, with breadcrumbs, a round refractory form about 25 cm in diameter
5
Spread the sweet potato mixture into the form
6
Cover with half the mozzarella cheese
7
Top with tomato slices
8
Sprinkle with salt, black pepper, and oregano
9
Cover with the remaining mozzarella cheese
10
Dust with Parmesan cheese and serve hot
11
Bake in a preheated oven (200°C) for about 25 minutes or until lightly browned
12
Let it rest for 8 hours.