Italian-Style Prosciutto and Artichokes

Name: Italian-Style Prosciutto and Artichokes
Ingredients: 200g of Italian-style prosciutto, thinly sliced; 50g of artichoke hearts marinated in olive oil; Red pepper flakes

1
200g of Italian-style prosciutto, thinly sliced
2
50g of artichoke hearts marinated in olive oil
3
Red pepper flakes

Ingredients

1
200g of Italian-style prosciutto, thinly sliced
2
50g of artichoke hearts marinated in olive oil
3
Red pepper flakes

Directions

1
Arrange the thin slices of prosciutto on a plate and top with artichokes
2
Garnish with red pepper flakes and serve.

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