60g of dark chocolate
1 cup of milk
1 cup of peanut crumbs
3 separated eggs
1 tablespoon of butter
1/2 cup of sugar
A pinch of salt
60g of dark chocolate
1 cup of milk
1 cup of peanut crumbs
3 separated eggs
1 tablespoon of butter
1/2 cup of sugar
A pinch of salt
Preheat the oven
Break the chocolate into small pieces and add to the milk
Heat until the chocolate melts and mix well
Add the peanut crumbs, butter, sugar, and salt
Beat the egg whites lightly
Add a little warm milk and then mix everything together
Mix well
Let it cool down
Beat the egg yolks in snow and add to the previous mixture when cold
Pour into an 8-cup greased form
Put in the moderate temperature oven for about 40 minutes
Serve hot with whipped cream if desired
Serves 3-4 portions.
