Lemon Square

Name: Lemon Square
Ingredients: 1 cup all-purpose flour; 1/2 cup butter or margarine; 1/4 cup confectioner's sugar; 2 eggs; 1 cup common sugar; 1/2 teaspoon baking powder; 2 tablespoons lemon juice

1
1 cup all-purpose flour
2
1/2 cup butter or margarine
3
1/4 cup confectioner's sugar
4
2 eggs
5
1 cup common sugar
6
1/2 teaspoon baking powder
7
2 tablespoons lemon juice

Ingredients

1
1 cup all-purpose flour
2
1/2 cup butter or margarine
3
1/4 cup confectioner's sugar
4
2 eggs
5
1 cup common sugar
6
1/2 teaspoon baking powder
7
2 tablespoons lemon juice

Directions

1
Preheat the oven to 170°F (moderate)
2
Mix well the flour, butter, and confectioner's sugar
3
Press into a rectangular ungreased pan, 28 x 18 cm
4
Bake for about 20 minutes
5
Beat the remaining ingredients for about 3 minutes until light and foamy
6
Spread over the warm dough
7
Bake for another 25 minutes or until a toothpick comes out clean
8
Let cool
9
Cut into squares.

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