250g of grated Minas cheese (curated),
2 rounded tablespoons of unsalted butter,
4 rounded tablespoons of cornstarch,
2 cups of milk,
to taste salt
250g of grated Minas cheese (curated),
2 rounded tablespoons of unsalted butter,
4 rounded tablespoons of cornstarch,
2 cups of milk,
to taste salt
Mix all the ingredients in a saucepan and place it over heat
Cook while stirring until it thickens
Then pour it into a mold, lining the bottom with aluminum foil and refrigerate until firm
Of course, industrial Catupiry cheese is creamier and doesn't contain cornstarch, but this homemade version still tastes good
And remember: it has 209 calories per 100g.
