4 ripe peaches, diced
Lemon juice from 1 lemon
2 cucumbers, peeled and sliced
1 cup of natural yogurt
1 tablespoon of finely chopped parsley
Salt to taste
4 ripe peaches, diced
Lemon juice from 1 lemon
2 cucumbers, peeled and sliced
1 cup of natural yogurt
1 tablespoon of finely chopped parsley
Salt to taste
Cut the peaches into eighths and drizzle with lemon juice
Combine the cucumbers and season with salt
Let it sit for an hour in a colander, allowing excess water to drain
Add the yogurt and parsley
Mix gently
Serve immediately.