1 1/2 cups of sour cream
4 cups of cooked and diced sweet potatoes
1/2 cup of cucumber cut into small pieces (peeled)
1 tablespoon of grated onion
1 1/2 teaspoons of salt
to taste
3 hard-boiled eggs, cut into small pieces
1/2 cup of mayonnaise
1/4 cup of vinegar
1 teaspoon of mustard
1 1/2 cups of sour cream
4 cups of cooked and diced sweet potatoes
1/2 cup of cucumber cut into small pieces (peeled)
1 tablespoon of grated onion
1 1/2 teaspoons of salt
to taste
3 hard-boiled eggs, cut into small pieces
1/2 cup of mayonnaise
1/4 cup of vinegar
1 teaspoon of mustard
Combine the sweet potatoes, cucumber, onion, salt, and pepper
Mix gently with a fork
Cut the egg whites into small pieces
Mash the yolks and mix with sour cream, mayonnaise, vinegar, and mustard
Add to the sweet potato mixture, stirring gently
Let it rest for 15 minutes before serving
Serve in 8 portions.
