Warm Cheese with Shrimp (Warm Cheese with Shrimp or Chicken)

Name: Warm Cheese with Shrimp
Yield: 6
Ingredients: 250 g of cheddar cheese, grated; 1/4 cup of butter; 100 g of parmesan cheese, grated; 6 tablespoons of flour; 2 cubes of chicken broth; 1 tablespoon of Jamaican jerk seasoning; 2 cups of cream; 2 tablespoons of chopped onion

1
250 g of cheddar cheese, grated
2
1/4 cup of butter
3
100 g of parmesan cheese, grated
4
6 tablespoons of flour
5
2 cubes of chicken broth
6
1 tablespoon of Jamaican jerk seasoning
7
2 cups of cream
8
2 tablespoons of chopped onion

Ingredients

1
250 g of cheddar cheese, grated
2
1/4 cup of butter
3
100 g of parmesan cheese, grated
4
6 tablespoons of flour
5
2 cubes of chicken broth
6
1 tablespoon of Jamaican jerk seasoning
7
2 cups of cream
8
2 tablespoons of chopped onion

Directions

1
Heat the cream and add the chicken broth cubes
2
Stir until they dissolve
3
Fry the onion in butter for 5 minutes or until it's soft
4
Add the flour and mix well
5
Combine the cream mixture with the onion mixture and cook until it thickens, stirring constantly
6
Mix the cream with the Jamaican jerk seasoning
7
Let it simmer in low heat until the cheese melts
8
Serve warm with shrimp or chicken cubes
9
Serves 3.