1 cup of cachaça
1 lime, cut into fine wedges
1/2 cup of water
1 clove
1 piece of ginger
1 cinnamon stick
season to taste
1 cup of cachaça
1 lime, cut into fine wedges
1/2 cup of water
1 clove
1 piece of ginger
1 cinnamon stick
season to taste
Combine all ingredients in a pot
Allow it to boil over
Simmer and serve in agate or loquat cups
Serves 4.