6 cups of water
12 cloves
6 small sticks of cinnamon
1 piece of ginger
2 lime wedges
1/2 cup of sugar
1 bottle of red wine
6 cups of water
12 cloves
6 small sticks of cinnamon
1 piece of ginger
2 lime wedges
1/2 cup of sugar
1 bottle of red wine
Combine the water, cloves, cinnamon, ginger, lime, and sugar in a pot
Bring to a boil and cook for 30 minutes
Remove from heat, let cool, and let it sit for 1 hour with the lid on
Strain, add the wine, and reheat the mixture
Serve in cups
