Wine Syrup

Name: Wine Syrup
Yield: 12
Ingredients: 6 cups of water; 12 sprigs of rosemary; 6 cinnamon sticks; 1 piece of ginger; 2 thin slices of lemon; 1/2 cup of sugar; 1 bottle of red wine

1
6 cups of water
2
12 sprigs of rosemary
3
6 cinnamon sticks
4
1 piece of ginger
5
2 thin slices of lemon
6
1/2 cup of sugar
7
1 bottle of red wine

Ingredients

1
6 cups of water
2
12 sprigs of rosemary
3
6 cinnamon sticks
4
1 piece of ginger
5
2 thin slices of lemon
6
1/2 cup of sugar
7
1 bottle of red wine

Directions

1
Combine the water, rosemary, cinnamon, ginger, lemon, and sugar in a saucepan
2
Bring to a boil and cook for 30 minutes
3
Remove from heat
4
Cover the saucepan and let it rest for 1 hour
5
Strain
6
Add the red wine and stir well
7
Serve in cups
8
Serves 12 people.

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