1 1/2 cups of bread for cube
1/2 pound of ground meat
1 medium onion
1 1/2 tablespoons of salt
1/2 tablespoon of thyme
1/2 tablespoon of Jamaican pepper, ground
1 1/2 cups of bread for cube
1/2 pound of ground meat
1 medium onion
1 1/2 tablespoons of salt
1/2 tablespoon of thyme
1/2 tablespoon of Jamaican pepper, ground
Place the bread for cube in a bowl
Soak it with cold water
Let it rest for 10 minutes
Drain it through a strainer
Press it well with the back of a spoon to remove as much moisture as possible
Refrigerate while preparing the rest of the recipe
Grind the meat again, together with the onion, season with salt and pepper
Add the bread for cube
Grind everything once more through a grinder
Follow the recipe for stuffed cube roast
