Food Guide
Pepper Stew

Pepper Stew

  • 1

    To accompany linguine, prepare this pepper stew: in a pan, heat 1 tablespoon of oil, add 2 peppers (1 green and 1 red) cut into strips, 1 medium onion cut into pieces, 200g mushrooms cut into slices, salt and black pepper to taste. Cook, stirring occasionally, for about 3 minutes.

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