Wash a few stalks of sorrel very well, chop and blend in a liquidizer, adding a bit of cold water. Strain through a fine-mesh sieve, season to taste with lime and sugar. Serve with water. A very tasty, nutritious, and lovely pale green drink.
Wash a few stalks of sorrel very well, chop and blend in a liquidizer, adding a bit of cold water. Strain through a fine-mesh sieve, season to taste with lime and sugar. Serve with water. A very tasty, nutritious, and lovely pale green drink.