Sun-dried Pork Roll

Name: Sun-dried Pork Roll
Yield: 8
Ingredients: 500 g of Ground Pork; 2 eggs; 2 tablespoons of cake flour; 1/2 tablespoon of butter; 2 tablespoons of chopped bacon; 2 cups of cooked carrot strips; 1 hard-boiled egg; Salt and black pepper to taste

1
500 g of Ground Pork
2
2 eggs
3
2 tablespoons of cake flour
4
1/2 tablespoon of butter
5
2 tablespoons of chopped bacon
6
2 cups of cooked carrot strips
7
1 hard-boiled egg
8
Salt and black pepper to taste

Ingredients

1
500 g of Ground Pork
2
2 eggs
3
2 tablespoons of cake flour
4
1/2 tablespoon of butter
5
2 tablespoons of chopped bacon
6
2 cups of cooked carrot strips
7
1 hard-boiled egg
8
Salt and black pepper to taste

Directions

1
Place the pork in a bowl and combine with an egg, salt, pepper, cake flour, and butter
2
Mix well until a homogeneous mass forms
3
Spread the pork mixture over plastic wrap and arrange the carrot strips, hard-boiled egg, and chopped bacon on top
4
Roll up the mixture like a rocambole and transfer it to a greased baking dish
5
Baste with the remaining beaten egg and bake in a medium preheated oven until the surface is golden brown.

Make everyone crave it! Share now: