Tomato Salad

Name: Tomato Salad
Ingredients: 1/2 kg of tomatoes; 1 green pepper; Chopped parsley; Green onion, finely chopped; Ricotta; Salad seasoning:; 1 crushed garlic clove; 1 tablespoon of finely chopped onion; 6 tablespoons of olive oil.; 3 tablespoons of vinegar; 1/4 teaspoon of salt; 1/4 teaspoon of pepper; 1/2 teaspoon of paprika

1
1/2 kg of tomatoes
2
1 green pepper
3
Chopped parsley
4
Green onion, finely chopped
5
Ricotta
6
Salad seasoning:
7
1 crushed garlic clove
8
1 tablespoon of finely chopped onion
9
6 tablespoons of olive oil.
10
3 tablespoons of vinegar
11
1/4 teaspoon of salt
12
1/4 teaspoon of pepper
13
1/2 teaspoon of paprika

Ingredients

1
1/2 kg of tomatoes
2
1 green pepper
3
Chopped parsley
4
Green onion, finely chopped
5
Ricotta
6
Salad seasoning:
7
1 crushed garlic clove
8
1 tablespoon of finely chopped onion
9
6 tablespoons of olive oil.
10
3 tablespoons of vinegar
11
1/4 teaspoon of salt
12
1/4 teaspoon of pepper
13
1/2 teaspoon of paprika

Directions

1
Wash the tomatoes and cut them very fine
2
Cut off a part of the stem from the green pepper, remove the seeds and place it in boiling water for 2 minutes
3
Drain and cut into rings
4
Chop the green onion and parsley finely
5
Cover the bottom of a dish with tomato slices
6
Season with a bit of the seasoning blend and sprinkle with parsley and onion
7
Continue the layers until everything is used up
8
Refrigerate it and when serving, cover with pepper rings and fill with ricotta passed through a sieve
9
To season and so mix all the ingredients well.