125g grated strong cheese (1 cup)
1/4 cup butter or margarine (60g)
3/4 cup all-purpose flour
36 stuffed green olives (approximately)
poppy seeds (optional)
125g grated strong cheese (1 cup)
1/4 cup butter or margarine (60g)
3/4 cup all-purpose flour
36 stuffed green olives (approximately)
poppy seeds (optional)
Mix the grated cheese with butter
Add the flour and mix well
Drain the olives and place them on paper towels to dry
Use about 1 tablespoon of dough to cover each olive
If desired, sprinkle poppy seeds on top
Place in an ungreased baking dish
Bake in a hot oven for 15 minutes
Serve warm
Serves approximately 36.
