500g all-purpose flour
80g unsalted butter, softened
1 cup grated Parmesan cheese
1 tablespoon active dry yeast
1 cup milk
1/2 cup vegetable oil
2 large onions, finely chopped
1 teaspoon salt
1/4 teaspoon black pepper
2 red bell peppers
500g all-purpose flour
80g unsalted butter, softened
1 cup grated Parmesan cheese
1 tablespoon active dry yeast
1 cup milk
1/2 cup vegetable oil
2 large onions, finely chopped
1 teaspoon salt
1/4 teaspoon black pepper
2 red bell peppers
Beat the milk, salt, bell peppers, and onions in a blender until well combined
In a separate bowl, combine the remaining ingredients and add the blended mixture
Knead well
Shape into small balls, cut into pieces, and bake in a preheated oven without greasing.
