Egg and Mustard Sandwich

Name: Egg and Mustard Sandwich
Yield: 33
Ingredients: 22 slices of black bread without crust; 4 hard-boiled eggs, diced; 1/2 cup of creamy quark

1
22 slices of black bread without crust
2
4 hard-boiled eggs, diced
3
1/2 cup of creamy quark

Ingredients

1
22 slices of black bread without crust
2
4 hard-boiled eggs, diced
3
1/2 cup of creamy quark

Directions

1
Mix the filling ingredients and spread over each slice of bread
2
Cut each slice diagonally into a triangular shape
3
Join two halves together to form the sandwiches
4
Yield 33 units.

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