3 tablespoons of butter
1 medium-sized mango, ripe, cut into fine slices
3/4 cup heavy cream (180 ml)
2 tablespoons of lemon juice
1/2 teaspoon curry powder
1/2 teaspoon grated ginger
1 pinch of salt
8 slices of white bread
16 slices of smoked turkey breast (130 g)
3 tablespoons of butter
1 medium-sized mango, ripe, cut into fine slices
3/4 cup heavy cream (180 ml)
2 tablespoons of lemon juice
1/2 teaspoon curry powder
1/2 teaspoon grated ginger
1 pinch of salt
8 slices of white bread
16 slices of smoked turkey breast (130 g)
Heat a skillet with the butter
When melted, add the mango slices and fry until golden brown on both sides
Remove from the skillet and reserve
In a bowl, mix together the heavy cream, lemon juice, curry powder, grated ginger, and salt
Assemble the sandwiches by layering alternating layers of mango, cream mixture, turkey breast, and white bread
Finish with a drizzle of cream mixture
Top with remaining slices of white bread, garnish with mango, turkey breast, cream, and serve
(444 calories per serving)
