Beef Roll-Ups in the Oven

Name: Beef Roll-Ups in the Oven
Ingredients: 4 slices of beef form; 1 tablespoon butter; 250g beef cut into thick slices; 5 or 6 tomatoes; 2 large pickled cucumbers; salt and pepper to taste; 100g cheddar cheese; parsley

1
4 slices of beef form
2
1 tablespoon butter
3
250g beef cut into thick slices
4
5 or 6 tomatoes
5
2 large pickled cucumbers
6
salt and pepper to taste
7
100g cheddar cheese
8
parsley

Ingredients

1
4 slices of beef form
2
1 tablespoon butter
3
250g beef cut into thick slices
4
5 or 6 tomatoes
5
2 large pickled cucumbers
6
salt and pepper to taste
7
100g cheddar cheese
8
parsley

Directions

1
Spread butter on the beef
2
Cover with the beef
3
Place tomato and cucumber slices on top, seasoning to taste
4
Grate the cheese coarsely and distribute over the beef slices
5
Bake in a moderate oven, preheated, for 5-10 minutes
6
Garnish with parsley.

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