Creamy Peas and Curry Soup (Caril)

Name: Creamy Peas and Curry Soup (Caril)
Ingredients: 1 cup of fresh peas, shelled; 1 medium onion, chopped; 1 small carrot, chopped; 1 sprig of celery, chopped; 1 medium potato, chopped; 1 clove of garlic; 1 teaspoon of salt; 1 teaspoon of curry powder; 2 cups of chicken broth; 1 cup of heavy cream

1
1 cup of fresh peas, shelled
2
1 medium onion, chopped
3
1 small carrot, chopped
4
1 sprig of celery, chopped
5
1 medium potato, chopped
6
1 clove of garlic
7
1 teaspoon of salt
8
1 teaspoon of curry powder
9
2 cups of chicken broth
10
1 cup of heavy cream

Ingredients

1
1 cup of fresh peas, shelled
2
1 medium onion, chopped
3
1 small carrot, chopped
4
1 sprig of celery, chopped
5
1 medium potato, chopped
6
1 clove of garlic
7
1 teaspoon of salt
8
1 teaspoon of curry powder
9
2 cups of chicken broth
10
1 cup of heavy cream

Directions

1
Combine the vegetables, seasonings, and 1 cup of broth in a pot and bring to a boil
2
Cover, reduce heat, and simmer for 15 minutes
3
Pour the mixture into a blender
4
Cover and blend at high speed
5
Remove the cover and with the motor running add the cream and remaining broth
6
This soup can be served hot or cold