5 cups of tomato juice
2 tablespoons of English Worcestershire sauce
1 tablespoon of lemon juice
1/2 teaspoon of salt
Dashes of pepper sauce
5 cups of tomato juice
2 tablespoons of English Worcestershire sauce
1 tablespoon of lemon juice
1/2 teaspoon of salt
Dashes of pepper sauce
In a bowl, combine all the ingredients listed and mix well
Refrigerate for 2 hours before serving