3 cups of Maria cookies, crushed in a blender
2 tablespoons of rum
3 tablespoons of sugar
150 grams of butter
Filling
2 large chocolate tablets
2 tablespoons of rum
1 can of whipped cream
3 eggs
200 grams of chantilly
3 cups of Maria cookies, crushed in a blender
2 tablespoons of rum
3 tablespoons of sugar
150 grams of butter
Filling
2 large chocolate tablets
2 tablespoons of rum
1 can of whipped cream
3 eggs
200 grams of chantilly
Mix everything well and shape into an opening form
Place in the oven for 10 minutes
Filling:
Melt the chocolate tablets over low heat with a little water
Add the whipped cream and mix again
Add the yolks, rum, and melted chocolate
Mix well for 2 minutes
Pour into the prepared form and let cool before refrigerating
When firm, cover with chantilly whipped cream.
