1 package of caramelized puff pastry (250 g)
1 can of whipped topping in spray form
3 peeled kiwis
1 package of caramelized puff pastry (250 g)
1 can of whipped topping in spray form
3 peeled kiwis
On dessert plates, place a piece of puff pastry and top it with a portion of whipped topping
Arrange kiwi slices on top of the whipped topping and to the side, place half of another cookie
Serve immediately.