Roasted Beans

Name: Roasted Beans
Yield: 2
Ingredients: 300g of beans; to taste salt; 2 tablespoons of soy sauce and butter or margarine

1
300g of beans
2
to taste salt
3
2 tablespoons of soy sauce and butter or margarine

Ingredients

1
300g of beans
2
to taste salt
3
2 tablespoons of soy sauce and butter or margarine

Directions

1
Boil the beans in water and salt or steam them
2
While that's cooking, mix together soy sauce and butter or margarine in a pan and heat it until it melts
3
Arrange the beans on a serving plate and drizzle the sauce over them
4
Serve immediately.

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