Seasoning with salt. Mix well 1 cup of ready-made mayonnaise; 1 tablespoon of chopped green pepper; 1 tablespoon of chopped pickle relish; 2 tablespoons of diced cucumber; 1 cup of chopped celery (salt); 2 tablespoons of lemon juice; 1 tablespoon of minced onion; 1/4 teaspoon of salt. Creamy seasoning: combine 1/2 cup of whipped cream with 1 cup of ready-made mayonnaise.
Condiment for Fresh Vegetables from the Thousand Islands: 1/2 cup of mayonnaise in glass; 1 cup of ketchup. Add 1 tablespoon of mustard; 1 hard-boiled egg (diced); 1/2 cup of chopped celery (salt); 1 large carrot, diced; 1 tablespoon of minced onion; 4 medium-sized sweet pickle slices, diced. Chill.
Spicy Seasoning: mix 1/2 cup of mayonnaise with the following ingredients: 1 1/2 tablespoons of strong root chili pepper prepared; 1 1/2 tablespoons of mustard prepared and 1 tablespoon of diced sweet pickles.
Mayonnaise with Mustard - Mix 1/2 cup of mayonnaise with the following ingredients: 3/4 teaspoon of mustard prepared, 1 tablespoon of Jimmy's sauce; 1/4 cup of cream and 1 tablespoon of finely chopped onion.
Seasoning with salt. Mix well 1 cup of ready-made mayonnaise; 1 tablespoon of chopped green pepper; 1 tablespoon of chopped pickle relish; 2 tablespoons of diced cucumber; 1 cup of chopped celery (salt); 2 tablespoons of lemon juice; 1 tablespoon of minced onion; 1/4 teaspoon of salt. Creamy seasoning: combine 1/2 cup of whipped cream with 1 cup of ready-made mayonnaise.
Condiment for Fresh Vegetables from the Thousand Islands: 1/2 cup of mayonnaise in glass; 1 cup of ketchup. Add 1 tablespoon of mustard; 1 hard-boiled egg (diced); 1/2 cup of chopped celery (salt); 1 large carrot, diced; 1 tablespoon of minced onion; 4 medium-sized sweet pickle slices, diced. Chill.
Spicy Seasoning: mix 1/2 cup of mayonnaise with the following ingredients: 1 1/2 tablespoons of strong root chili pepper prepared; 1 1/2 tablespoons of mustard prepared and 1 tablespoon of diced sweet pickles.
Mayonnaise with Mustard - Mix 1/2 cup of mayonnaise with the following ingredients: 3/4 teaspoon of mustard prepared, 1 tablespoon of Jimmy's sauce; 1/4 cup of cream and 1 tablespoon of finely chopped onion.