Acai

Step 1: Soak the corn in water for a day and a half

Let it rest for another night to soften

Blend in a blender

Let it rest again overnight to thicken

Step 2: The next day, pass the mixture through a fine-mesh sieve or cheesecloth

Heat it over medium heat, stirring constantly until the corn is cooked and the mixture thickens

If it becomes too thick, add more water

Step 3: At the end, separate small portions and package with banana leaves that have been passed under flame

To make a refreshing acai drink, blend one portion with a cup of cold milk and ice.