1 large slice of black bread
2 slices of cooked ham
1 spoonful of heavy cream
1 tablespoon of strong horseradish grated
4 black olives
6 tomato quarters
6 cucumber slices
Agrimony leaves (or alfalfa)
1 large slice of black bread
2 slices of cooked ham
1 spoonful of heavy cream
1 tablespoon of strong horseradish grated
4 black olives
6 tomato quarters
6 cucumber slices
Agrimony leaves (or alfalfa)
Take a large slice of black bread, cover it with cooked ham, place the cream on top, seasoned with grated strong horseradish
Decorate with fatiada black olives, tomato quarters, cucumber slices, and agrimony leaves
It's love at first bite..
Now, note a small secret: instead of agrimony, you can use alfalfa, planted in the same way
The sandwich is perfumed to perfection
To further refine, another trick: use slices of raw ham or defatted fish filet.