Rice with Beef and Raisins

Name: Rice with Beef and Raisins
Yield: 4
Ingredients: Three-fourths cup of white raisin (120 g); Half cup of rice; Half cup of water; Three spoons of oil; 400 g of ground beef; One minced garlic clove; One 340-g can of tomato sauce; One large onion, chopped; One red bell pepper, seeded and chopped; One orange bell pepper, sliced; Salt and chopped fresh herbs to taste

1
Three-fourths cup of white raisin (120 g)
2
Half cup of rice
3
Half cup of water
4
Three spoons of oil
5
400 g of ground beef
6
One minced garlic clove
7
One 340-g can of tomato sauce
8
One large onion, chopped
9
One red bell pepper, seeded and chopped
10
One orange bell pepper, sliced
11
Salt and chopped fresh herbs to taste

Ingredients

1
Three-fourths cup of white raisin (120 g)
2
Half cup of rice
3
Half cup of water
4
Three spoons of oil
5
400 g of ground beef
6
One minced garlic clove
7
One 340-g can of tomato sauce
8
One large onion, chopped
9
One red bell pepper, seeded and chopped
10
One orange bell pepper, sliced
11
Salt and chopped fresh herbs to taste

Directions

1
1
2
In a deep pot, combine the onion, bell peppers, garlic, oil, rice, and salt
3
Microwave on high for 3-4 minutes, stirring every 1 minute and 30 seconds
4
2
5
Add the ground beef and cook for an additional 3 minutes, stirring every minute
6
3
7
Add the tomato sauce and raisins, stir, and taste the seasonings
8
Cover the pot and cook on high for 10 minutes
9
Add the water and cook for an additional 7 minutes
10
Let the dish rest in the oven for a few minutes before serving with a sprinkle of fresh herbs.