Orange Rice to Accompany Duck and Prosciutto

Name: Orange Rice to Accompany Duck and Prosciutto
Ingredients: 3 tablespoons of butter or margarine; 2/3 cup of chopped fresh parsley; 2 tablespoons of finely chopped onion; 1 1/2 cups of water; 1 cup of orange juice; grated rind of 1 orange; salt to taste; 1 cup of uncooked rice

1
3 tablespoons of butter or margarine
2
2/3 cup of chopped fresh parsley
3
2 tablespoons of finely chopped onion
4
1 1/2 cups of water
5
1 cup of orange juice
6
grated rind of 1 orange
7
salt to taste
8
1 cup of uncooked rice

Ingredients

1
3 tablespoons of butter or margarine
2
2/3 cup of chopped fresh parsley
3
2 tablespoons of finely chopped onion
4
1 1/2 cups of water
5
1 cup of orange juice
6
grated rind of 1 orange
7
salt to taste
8
1 cup of uncooked rice

Directions

1
Melt the butter or margarine in a saucepan
2
Add the parsley and onion and let cook until the onion is soft and golden
3
Add the water, orange juice, grated rind, and salt
4
Let it come to a boil
5
Gradually add the rice, stirring constantly
6
Cook with the lid on over low heat for about 25 minutes or until the rice is cooked