1/2 cup of white sauce (butter, flour, milk)
1 cup of warm mayonnaise
1 tablespoon of lemon juice
1 kg of cooked fresh asparagus or canned
1/2 cup of white sauce (butter, flour, milk)
1 cup of warm mayonnaise
1 tablespoon of lemon juice
1 kg of cooked fresh asparagus or canned
Mix the white sauce, mayonnaise, and lemon juice together and serve warm over the asparagus
Serve 4 portions.