Food Guide
Catfish with Coconut Sauce

Catfish with Coconut Sauce

  • 1

    2 tablespoons of butter

  • 2

    4 catfish fillets (or corvina or eel)

  • 3

    1/2 cup of finely chopped onion

  • 4

    1 sprig of rosemary

  • 5

    salt and pepper to taste

  • 6

    1 cup of white wine

  • 7

    1 lime

  • 8

    Coconut Sauce:

  • 9

    2 tablespoons of butter

  • 10

    2 tablespoons of cornstarch

  • 11

    1 cup of coconut milk

  • 12

    1 egg yolk

  • 13

    salt and pepper to taste

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