4 tablespoons of honey
4 bananas
4 tablespoons of chopped or ground hazelnut
1 tablespoon of lemon juice
1 tablespoon of butter or margarine cut into small pieces
4 tablespoons of honey
4 bananas
4 tablespoons of chopped or ground hazelnut
1 tablespoon of lemon juice
1 tablespoon of butter or margarine cut into small pieces
Peel the bananas and sprinkle with lemon juice
Brush with honey
Coat with hazelnuts
Assemble everything on a piece of aluminum foil lined with paper, greased
Place butter or margarine pieces on top
Close the package tightly and bake in a preheated oven at 200°C for about 10 minutes
Let it cool for 4 portions.