Banana with Whipped Cream

Name: Banana with Whipped Cream
Yield: 4
Ingredients: 8 earth bananas, sliced; butter or margarine for frying; 4 egg yolks; 4 tablespoons of butter or margarine; cinnamon to taste; 4 egg whites; 8 tablespoons of sugar

1
8 earth bananas, sliced
2
butter or margarine for frying
3
4 egg yolks
4
4 tablespoons of butter or margarine
5
cinnamon to taste
6
4 egg whites
7
8 tablespoons of sugar

Ingredients

1
8 earth bananas, sliced
2
butter or margarine for frying
3
4 egg yolks
4
4 tablespoons of butter or margarine
5
cinnamon to taste
6
4 egg whites
7
8 tablespoons of sugar

Directions

1
Fry the bananas in butter or margarine until they're golden brown
2
Beat the egg yolks with butter until smooth
3
Layer bananas and whipped cream in a baking dish
4
Sprinkle with cinnamon
5
Beat the egg whites until stiff, then add sugar gradually
6
Beat well to achieve a firm meringue
7
Place the meringue over the bananas and bake until golden brown
8
Serve warm
9
Serves 4 people.

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